Matzo Balls for your Soup

How to make this easy traditional Jewish soup accompaniment.

Matzo balls or kneidlach (Yiddish word) are simple balls made from Matzo meal, eggs and chicken/vegetable fat.

They are easy to make and delicious.

There is a downloadable recipe, you also have a little project and that is to make them for your family. I would love to see pictures of your matzo balls please.


Your Instructor


Adrienne Bogatie
Adrienne Bogatie

I am a wife and mother of 4, I have been a nurse since 1990. I have been a clinical facilitator for nursing in South Africa, worked as practice nurse in doctors rooms and worked in a busy Emergency Department.
My passion is in helping people and I have turned that passion from nursing to helping making living life easier.

This is done through teaching you about budgeting, meal planning and housekeeping.


Course Curriculum


  How to make Matza balls
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